How to make a Breakfast Martini
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Looking to elevate your breakfast experience with a touch of class? The Breakfast Martini is a unique cocktail that blends the essence of a traditional martini with flavors that are perfect for the morning. Whether you're hosting a brunch or just looking for a fun drink to kickstart your day, this cocktail is sure to impress. In this post, we’ll walk you through the step-by-step process of making this delightful drink.
What Is a Breakfast Martini?
The Breakfast Martini is a modern classic cocktail invented by the renowned bartender Salvatore Calabrese in 1996. Unlike its traditional counterpart, the Breakfast Martini is made with gin, orange marmalade, and a splash of lemon juice, offering a zesty, citrus-forward twist on the classic martini. Perfect for brunch or a late morning indulgence, it combines the best of a cocktail with a subtle breakfast-inspired flavor.
Ingredients You'll Need
- 1½ teaspoons orange marmalade
- ½ ounce lemon juice fresh squeezed
- 1½ ounces gin
- ½ ounce Cointreau or triple sec
- orange peel
- cinnamon sugar toast wedge for garnish
Step-by-Step Instructions
- Add orange marmalade and lemon juice to a cocktail shaker and stir with a bar spoon to loosen up the marmalade.
- Add ice, gin, and cointreau and shake vigorously for 15 seconds.
- Strain into a martini glass and squeeze an orange peel over the drink and drop it in.
- Garnish with cinnamon sugar toast if desired and serve.
Pro Tip for this drink
Pair it with your favorite breakfast or brunch dishes for the ultimate experience. Cheers to mornings made better with a Breakfast Martini!
Frequently Asked Questions (FAQ)
Can I make a non-alcoholic version of the Breakfast Martini?
Yes! You can create a mocktail version by omitting the gin and Cointreau, replacing them with sparkling water or soda for a refreshing and non-alcoholic alternative.
What is the best gin for a Breakfast Martini?
For the best results, opt for a high-quality London Dry Gin like Beefeater or Tanqueray, which provide a crisp, clean base that complements the citrusy flavors.
Can I prepare a Breakfast Martini in advance?
It’s best to make the cocktail fresh, as the flavors are most vibrant. However, you can prepare the ingredients (without ice) and store them in the refrigerator for up to 24 hours before serving.
Final Thoughts
Now that you know how to make a Breakfast Martini, it's time to impress your friends or treat yourself to a delightful brunch cocktail. Whether you're enjoying it on a lazy weekend or adding it to your next brunch gathering, this drink will surely become a favorite.